Nebraska Star Beef Prestige Quarter - Ground Beef, Hamburger, Steak Cuts

From the Brand

When it comes to quality, consistency, and convenience, Nebraska Star Beef sets the standard with its premium products.

What Defines All-Natural Beef?

All-Natural Beef is sourced exclusively from cattle that have NEVER been treated with antibiotics or growth hormones. Our commitment extends to providing a top-quality vegetarian diet for the cattle, ensuring they have ample space to roam, contributing to their overall health. At Nebraska Star Beef, we strive to ensure that cattle experience just one bad day.

Understanding Prestige Beef

In contrast, Prestige Beef may come from cattle that have been treated with antibiotics or received growth hormones at some point in their life. This method of production is commonplace in the beef industry today.

Why Choose Nebraska Star Beef?

Our products stand out because, regardless of whether they are All-Natural or Prestige, all our cattle are fed a grain-based diet. After slaughter, we wet-age our beef for 35 days, maximizing both flavor and tenderness, yielding an unforgettable culinary experience.

Product Range

• Prestige Angus Beef: Visit the Store
• Angus Patties: Visit the Store
• Angus Ground Beef: Visit the Store
• All-Natural Beef Jerky: Visit the Store
• Signature Seasonings: Visit the Store

Our Commitment to Quality

At Nebraska Star Beef, we excel in the art of butchering, with each steak hand-cut by local butchers dedicated to preserving traditional techniques. Our beef is wet-aged for an impressive 35 days, ensuring optimal flavor development. Each cut is then packaged in robust, high-barrier plastic cryo-vac bags and flash-frozen, sealing in quality.

Careful Packaging

To guarantee the best possible delivery experience, we ship each order in an insulated Styrofoam cooler filled with dry ice, maintaining a deep-frozen state throughout the shipping process.

Quick Delivery

We pride ourselves on our fast turnaround times, ensuring that your beef arrives at your doorstep within five business days after ordering.

Premium Angus Quality

Our Angus beef is celebrated for its superior marbling and rich flavors, providing exceptional quality with every bite.

Diverse Cuts

We offer an array of cuts suitable for various culinary needs, including Ribeyes, NY Strips, Filet Mignons, Top and Bottom Sirloins, Flank Steaks, Skirt Steaks, Chuck Roasts, Brisket Flat, and Ground Beef.

Culinary Versatility

These premium cuts are perfect for grilling, broiling, roasting, or slow-cooking, giving you numerous options in the kitchen.

Unmatched Freshness

Every product is flash-frozen and vacuum-sealed, preserving freshness, flavor, and nutritional value for the ultimate quality.

Convenient Packaging

Each cut is individually packaged, allowing you to easily use what you need while saving the rest for later.

Health-Conscious Options

Our selection includes lean cuts like Top and Bottom Sirloin, catering to health-conscious consumers looking for premium options.

Bulk Offerings

We provide a 40lbs bulk option of 80/20 ground beef, making it ideal for various everyday recipes.

For the Meat Lover

Our comprehensive beef packages not only elevate your culinary game but also make fantastic gifts for gourmet chefs and barbecue fans.

Expert Aging for Enhanced Flavor

Each cut undergoes expert aging to ensure superior tenderness and robust flavor, delivering a remarkable taste with every bite.

product information: